Designed around the customer. Planned around the operation.
A hospitality or retail interior has to communicate quickly. Seating, displays, lighting and circulation help customers understand the space, while the work behind them must support service and maintenance.
This collection includes different venues from our founder’s wider experience. It is presented as a selection of interiors, rather than a single project.
Consistency across different settings.
Multi-site experience develops an understanding of repeatable details, procurement priorities and the interfaces between branded elements and site conditions. These considerations inform how we approach customer-facing work at KIOM.
Repeat the brand principles. Review each tenancy.
Multi-site delivery combines repeatable layouts, finishes and equipment standards with the constraints of each building. At the start of a rollout, confirm which details are common and which need a site-specific review.
Service capacity, delivery routes and the programme to opening can vary substantially. Early site checks give the design and delivery teams a shared list of decisions for each location.
